vendredi 30 septembre 2011

Sustainability of meat-based and plant-based diets and the ...
www.ajcn.org/content/78/3/660S.full

by D Pimentel - 2003 - Cited by 114 - Related articles

About 124 kg of meat is eaten per American per year (6). Of the meat eaten, beef amounts to 44 kg, pork 31 kg, poultry 48 kg, and other meats 1 kg. Additional ...